GreenMount Foods provide value-added component food products for food service and food manufacturers around the world.
GreenMount Foods is a leading New Zealand food manufacturer providing world class meal components for food service, retail and manufacturing customers in Asia, USA, Middle East, Australia and New Zealand. Our premium quality products provide convenient, food-safe and cost effective meal preparation solutions.
Our production facilities in Hawke’s Bay and Tauranga are located close to sources of high quality raw materials, and logistics hubs and ports.
Founded in 1994 as CSI Processors Ltd and later acquiring Asado Food Solutions in Mt Maunganui, we partnered with a Hong Kong based food business and became GreenMount Foods in 2013.
We are known for providing consistently high quality foods using New Zealand’s best ingredients and rigorous quality control processes.
Across our team of 120 people we have expertise in formulating foods using dairy, seafood, vegetables, beef and lamb. Our food technologists and product development chefs work with our customers to design products specific to their needs. Our supply chain is strengthened by our long-standing relationships with local growers and farmers who share our commitment to excellence in food quality and safety.
We adhere meticulously to the highest standards possible, and our quality processes ensure full traceability from raw ingredients to finished products. Our facilities are independently audited by the New Zealand Ministry of Primary Industries and we have approved food safety and risk management programmes in place.
Local and global clients audit us regularly and we have an excellent record. Sustainability is important to us and we do our best by our people and our environment.